Food Trip Friday 025: Tasty Chicken Wings

My husband’s favorite, the finger-lickin’, sarap-to-the-bones tasty chicken wings in secret sauce.

The first batch of wings were a bit burned (I was watching something interesting on TV) but the burnt skin added extra oompph to the flavour. I managed to salvage the succeeding batches from getting charred, thank goodness. This is great for pulutan, also a sure-hit during barbecue parties. Best with ice-cold beer, or any beverage you prefer.

19 thoughts on “Food Trip Friday 025: Tasty Chicken Wings

  1. sarap naman! secret sauce ba talaga? hingin ko pa man din sana ang recipe lol!***Re: MisuaSa US din hindi ako nakakita ng Misua,at least in a place where I lived, buti dito may Misua yung Asian store,and yes, Sauted Misua with sardines is an ultimate favorite!

  2. sarap naman! secret sauce ba talaga? hingin ko pa man din sana ang recipe lol!***Re: MisuaSa US din hindi ako nakakita ng Misua,at least in a place where I lived, buti dito may Misua yung Asian store,and yes, Sauted Misua with sardines is an ultimate favorite!

  3. MommyWilla and Luna, ishe-share ko rin ang recipe. Balik kayo by midweek at ipo-post ko ito :DMommyWilla, kahit ang Filipino store dito walang tindang misua e pero meron silang sardinas na 555, my favorite! heheh

  4. I was trying to ask again for a recipe–buti na lang nabasa ko ang reply mo dito.Mahilig ang family ko anything manok lalo na pag ganyang luto!DROOLED!!

  5. Wow secret sauce.. 🙂 That's so yummmy especially 'yong may sunog.. by the way, parang pareha din sila fave na veges nang DH ko when it comes to grilled and broiled, in can ba 'yan sis? Because we used can when it comes to carrots and 'yong (I forgot the name of that green.. :(.. 🙂 You may also drop-by at mine sis, here's my My Food Trip this Friday — Pork Bokchoy Soup .. muahhh!Happy FTF! 🙂

  6. Cacai, the carrots were fresh from the market but the green peas were frozen galing sa grocery. Sometimes I alternate broccoli, cauliflower, potatoes, asparagus, etc… para naman di nakakasawa.

  7. best for pulutan talaga. i don't like to use spoon and fork if i am going to enjoy this to the max. great for barbecue parties and beside the sea restos.Happy weekend with great food! Hope you will enjoy my buko salad, too. :)Arlenehttp://arlenecollado.com/

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